Made from Scratch Doughnuts
Made From Scratch Doughnuts is an moderately easy dinner. Made with 3 large eggs, separated, 1 c. sugar, 4 1/2 c. regular all-purpose flour, 5 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until stiff and dry, then beat egg yolks one at a time.
Beat in sugar gradually.
Sift the flour and baking powder again.
Add alternately with milk, beating well after each addition.
Add flavoring and the melted shortening.
Turn dough onto lightly floured surface.
Roll out to 1/2-inch thickness. Cut in doughnuts and fry in 380Β° oil.
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