Mack Chops
Mack Chops is an moderately easy dinner. Made with pork chop, dill weed, rubed sage, olive oil and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put 2 tablespoons olive oil in frying pan.
Sprinkle pork chop with dill weed, rubed sage, salt and pepper.
Place in pan.
Put 2 tablespoons wine on each pork chop.
Cook until brown.
Turn and repeat on other side.
π· Perfect Pairings
Complete your meal with these
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