Macaroons
Macaroons is an moderately easy dinner. Made with 7 oz. coconut, 2/3 c. sugar, 6 tbsp. flour, 1/4 tsp. salt and 4 egg whites, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix coconut, sugar, flour and salt in large bowl.
Stir in egg whites and almond extract.
Drop by teaspoonfuls on greased cookie sheet.
Bake at 325Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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