Macaroons

Macaroons

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Macaroons is an moderately easy dinner. Made with 4 egg whites, 1 c. sugar, 1 c. graham cracker crumbs, 1 c. flaked coconut and 1 c. finely chopped dates, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat egg whites stiff.

Slowly beat in 1 cup sugar.

Fold in cracker crumbs.

Fold in coconut.

Fold in dates and nuts.

Drop by teaspoon.

Can top them with 1/2 red cherry.

Bake in 350Β° oven.

As soon as edges are tan, shift to upper shelf.

They bake fast.

🍷 Perfect Pairings

Complete your meal with these

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