Macaroons
Macaroons is an moderately easy dinner. Made with 4 egg whites, 1 c. sugar, 1 c. graham cracker crumbs, 1 c. flaked coconut and 1 c. finely chopped dates, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat egg whites stiff.
Slowly beat in 1 cup sugar.
Fold in cracker crumbs.
Fold in coconut.
Fold in dates and nuts.
Drop by teaspoon.
Can top them with 1/2 red cherry.
Bake in 350Β° oven.
As soon as edges are tan, shift to upper shelf.
They bake fast.
π· Perfect Pairings
Complete your meal with these
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