Macaroon Pie

Macaroon Pie

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Macaroon Pie is an moderately easy dinner. Made with 18 small soda crackers (break in pieces), 3 egg whites, 1/2 tsp. cream of tartar, 1 c. sugar and 1 c. nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Egg whites until foamy.

Fold in cream of tartar, beat until stiff.

Fold in sugar, crackers, nuts and vanilla. Spread in buttered cake pan.

Bake at 325Β° for 30 minutes. Let cool. Whip cream stiff, fold in preserves and spread on pie.

Let stand before cutting.

🍷 Perfect Pairings

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