Macaroon Ice Cream
Macaroon Ice Cream is an easy dinner. Made with 1 pkg. soft macaroon cookies (about 12 needed), 1 qt. ice cream (any flavor), 1 c. chopped nuts, whipping cream (1/2 pt.) and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Crumble 1/2 the macaroons on bottom of 9-inch square pan. Spread ice cream over cookies.
Whip the cream; add sugar, nuts and the rest of macaroons.
Spread over ice cream.
Freeze.
π· Perfect Pairings
Complete your meal with these
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