Macaroon Candy
Macaroon Candy is an moderately easy dinner. Made with 1 1/2 lb. powdered sugar, 1 lb. flaked coconut, 1 lb. chopped nuts, 1/2 lb. butter and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, mix the powdered sugar, coconut and nuts. In double boiler, heat butter and sweetened condensed milk.
Pour over mixture in bowl; mix and stir well.
Press into a cookie sheet; let sit in a refrigerator for 24 hours.
Cut into squares. Melt wax and chocolate chips in double boiler.
Dip into chocolate.
π· Perfect Pairings
Complete your meal with these
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