Macaroni Toss
A picnic macaroni salad sharpened with cubed cheddar, sweet gherkins, and frozen peas in a mayo dressing. Old-school church-supper food.
π¨βπ³ Instructions
Cook macaroni until tender and drain.
Cook peas and drain. Mix macaroni, peas, cheese, gherkins, mayonnaise and onion; sprinkle with salt and pepper.
Cover and refrigerate at least 2 hours.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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