Macaroni Soup
Macaroni Soup is an moderately easy dinner. Made with 1 lb. italian sausage, 1 medium chopped onion, 2 cloves garlic, minced, 1/2 tsp. dried oregano leaves, crushed and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In pan over medium heat, cook sausage, onion, garlic and oregano until sausage is browned.
Spoon off fat.
Add soup, broth, undrained tomatoes, water and pepper.
Heat to boiling. Reduce heat to low.
Cook 15 minutes, stirring occasionally.
Stir in macaroni; cook 10 minutes more or until macaroni is tender, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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