Macaroni Pie

Macaroni Pie

Macaroni Pie is an moderately easy dinner. Made with 1/2 lb. macaroni, broken, 1 heaping tbsp. butter, 1 1/2 c. sharp cheese, cubed, 1/2 tsp. dry mustard and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook macaroni; drain.

Stir butter and cheese, leaving about 1/2 cup cheese to sprinkle over top of pie, into the hot macaroni. Add mustard.

Beat eggs into mixture; add milk and mix well.

Put in greased baking dish.

Sprinkle top with cheese and dot with butter.

Bake in 350Β° oven about 40 minutes.

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