Macaroni Pie
Macaroni Pie is an moderately easy dinner. Made with 1/2 lb. macaroni, broken, 1 heaping tbsp. butter, 1 1/2 c. sharp cheese, cubed, 1/2 tsp. dry mustard and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook macaroni; drain.
Stir butter and cheese, leaving about 1/2 cup cheese to sprinkle over top of pie, into the hot macaroni. Add mustard.
Beat eggs into mixture; add milk and mix well.
Put in greased baking dish.
Sprinkle top with cheese and dot with butter.
Bake in 350Β° oven about 40 minutes.
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