Macaroni Pie

Macaroni Pie

Macaroni Pie is an easy dinner. Made with 1 c. macaroni, 1 lb. sharp cheese, 1 can evaporated milk, 1 egg and enough milk to finish filling 2 1/2 qt. dish, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil and drain macaroni.

Grate cheese into 2 1/2-quart dish. Pour warm macaroni over cheese.

Add 1 can of evaporated milk and slightly beaten egg.

Finish filling dish with whole milk.

Bake at 350Β° for 30 minutes.

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