Macaroni-Oyster Casserole
Macaroni-Oyster Casserole is an moderately easy dinner. Made with 1 pt. oysters, 3 c. macaroni, salt, pepper and butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook macaroni in salt water.
In casserole dish, place layer of macaroni, layer of oysters, small amount of pepper, salt and butter.
Repeat layers.
Add all juice from oysters and 1 cup of milk to casserole.
Top with bread crumbs and shredded cheese. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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