Macaroni Mousse
Macaroni Mousse is an moderately easy dinner. Made with 1 1/2 c. scalded milk, 1/4 c. melted butter, 3 eggs, beaten, 1 c. cooked elbow macaroni and 2 tbsp. pimiento, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients in order given, reserving 1/2 cup crumbs and soup.
Top with crumbs.
Heat soup and pour over after baked 40 minutes in pan of hot water in 350Β° oven.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment