Macaroni Casserole
Macaroni Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 large onion, 1 medium green pepper, 1 (14 oz.) can tomatoes and 1 c. ketchup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown meat, diced onion and pepper in a frying pan.
Add can of tomatoes, ketchup, Worcestershire sauce, salt and pepper.
Set steam on low for about 45 minutes.
While this is steaming, boil macaroni until tender.
Drain and put in 2-quart casserole dish. Add and mix in the meat mixture.
Top with a layer of cheese.
Cook in 325Β° oven for about 30 minutes, until brown on top.
π· Perfect Pairings
Complete your meal with these
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