Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (7 oz.) pkg. elbow macaroni, 1/2 c. butter or margarine, 2 tbsp. flour, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare elbow macaroni according to package directions; drain. Melt butter in medium saucepan.
Stir in flour, salt and pepper. Blend in milk.
Cook, stirring constantly, until thickened and bubbly.
Combine macaroni and sauce mixture; mix well.
Stir in cheese.
Pour into greased 2-quart casserole.
Dot with butter. Bake in a 350Β° oven until hot, 20 to 25 minutes.
If desired, broil until lightly browned before serving.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π½οΈ You Might Also Like
π½οΈ Kid Friendly
Easy
Macaroni and Cheese
π½οΈ Kid Friendly
Easy
Macaroni and Cheese
π½οΈ Kid Friendly
Medium
Baked Macaroni and Cheese
π½οΈ Kid Friendly
Easy
Cinnamon Applesauce Jello(Kids Love This!)
π½οΈ Kid Friendly
Medium
Macaroni and Cheese Custard
π½οΈ Kid Friendly
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment