Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 stick margarine; salt and pepper; approximately 3 Tbsp. flour (until thin and pasty); 1 1/2 c. milk; 1 (16 oz.) Velveeta cheese; 1 (16 oz.) macaroni, cooked

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 stick margarine, salt and pepper, approximately 3 tbsp. flour (until thin and pasty), 1 1/2 c. milk and 1 (16 oz.) velveeta cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 stick margarine

salt and pepper

approximately 3 Tbsp. flour (until thin and pasty)

1 1/2 c. milk

1 (16 oz.) Velveeta cheese

1 (16 oz.) macaroni, cooked

👨‍🍳 Instructions

Melt margarine in Dutch oven.

Salt and pepper to taste the margarine.

Sprinkle flour until thin and pasty.

Add the milk. Cut Velveeta cheese into small pieces and add to mixture.

Add cooked macaroni to cheese mixture and serve.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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