Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. cooked macaroni, 2 eggs, 2 tbsp. flour, 1/2 tsp. salt and 1/2 lb. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni according to package directions.
Drain and add cheese while hot and mix until partially melted.
Add flour, eggs and salt and mix well.
Add milk and melted butter.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment