Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. uncooked macaroni, 2 egg whites, slightly beaten, 1 c. skim milk, 3 c. fat-free cottage cheese, placed in blender and 1 c. (4 oz.) shredded fat-free cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Cook macaroni according to package directions; leave slightly undercooked.
Drain.
Blend together egg whites, skim milk, cottage cheese, Cheddar cheese, white pepper and parsley.
Mix sauce with macaroni and spoon into 1-quart baking dish sprayed with vegetable spray.
π· Perfect Pairings
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