Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. uncooked macaroni, 2 egg whites, slightly beaten, 1 c. skim milk, 3 c. fat-free cottage cheese, placed in blender and 1 c. (4 oz.) shredded fat-free cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cook macaroni according to package directions; leave slightly undercooked.

Drain.

Blend together egg whites, skim milk, cottage cheese, Cheddar cheese, white pepper and parsley.

Mix sauce with macaroni and spoon into 1-quart baking dish sprayed with vegetable spray.

🍷 Perfect Pairings

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