Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 (1 lb.) box macaroni; 1 1/2 qt. boiling water; 1 tsp. salt; 1/2 stick margarine; 1/2 c. canned milk; 2 eggs; 1 (1 lb.) box Velveeta cheese; 8 oz. shredded cheese; 1/8 tsp. black pepper

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (1 lb.) box macaroni, 1 1/2 qt. boiling water, 1 tsp. salt, 1/2 stick margarine and 1/2 c. canned milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (1 lb.) box macaroni

1 1/2 qt. boiling water

1 tsp. salt

1/2 stick margarine

1/2 c. canned milk

2 eggs

1 (1 lb.) box Velveeta cheese

8 oz. shredded cheese

1/8 tsp. black pepper

👨‍🍳 Instructions

Put 1 1/2 quarts water on stove.

Add salt, margarine and macaroni.

Boil until macaroni begins to turn white.

Cut cheese into chunks and add to macaroni.

(Do not drain macaroni.)

Mix milk and eggs together.

Add to macaroni and cheese.

Pour into a baking dish.

Spread shredded cheese on top.

Place into a very hot oven of 400°.

Bake until brown.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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