Macadamia Nut Cookies
Macadamia Nut Cookies is an impressive dessert you can prepare in about 1 hour 42 minutes. Made with c. butter, softened, c. shortening, firmly packed brown sugar, c. sugar and large egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Beat butter and shortening at medium speed with electric mixer until soft and creamy; gradually add sugars
Beat well
Add egg and vanilla
Beat well
Combine flour, soda and salt; gradually add to butter mixture, beating well
Stir in white chocolate chips and nuts
Drop by rounded teaspoonfuls 2-inches apart onto lightly greased cookie sheet
Bake at 350Β° for 8 to 10 minutes or until lightly browned
Cool
Yields 5 dozen.
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