M&M'S Fudge-Filled Bars
M&M'S Fudge-Filled Bars is an moderately easy dinner. Made with 2 c. quick oats, uncooked, 1 1/2 c. flour, 1 c. chopped nuts, 1 c. packed light brown sugar and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Grease jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
Mix oats, flour, nuts, brown sugar, baking soda and salt in margarine until mixture resembles coarse crumbs.
Reserve 1 1/2 cups crumbly mixture. Press remaining mixture minutes.
Heat shortening in saucepan over low heat until melted. Stir in 1 cup of the candies; press candies with back of spoon until candies break into pieces.
Cook and stir until chocolate is melted (pieces of candy coating will remain).
Remove from
Stir in
Spread layer.
Mix reserved crumbly mixture and remaining candy.
Sprinkle over chocolate mixture; press lightly.
Bake until golden brown, about 20 minutes.
Cool. Cut into bars.
Makes about 49 bars, 2 1/4 x 1 1/2-inches.
π· Perfect Pairings
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