M&M Cookies
M&M Cookies is an moderately easy dinner. Made with 3/4 c. butter or margarine, 1 1/3 c. firmly packed light brown sugar, 2 eggs, 1 tsp. vanilla and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Beat together butter and sugar until light and fluffy; blend in eggs and vanilla.
Gradually add combined flour, soda and salt. Mix well.
Stir in candies and nuts.
Drop dough by heaping tablespoonfuls onto greased cookie sheet about 3 inches apart. Press 3 to 4 additional candies into each cookie, if desired. Bake at 350Β°.
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