Lychee-Longan-Mandarin Nectar
Lychee-Longan-Mandarin Nectar is an easy dinner. Made with 20 oz. can lychees, 15 oz. can longans and 11 oz. can mandarins, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Purée each fruit with its packing syrup. Combine fruit purées in a container, refrigerate a minimum of 2 hours.
Serve over crushed ice.
🍷 Perfect Pairings
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