Lumberjack Stew
Lumberjack Stew is an moderately easy dinner. Made with 1 1/2 lb. sausage (1-inch pieces), 2 to 3 carrots, chopped, 2 potatoes (large), cubed, 1 can cream of mushroom soup and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all ingredients in large pot and bring to a boil, then let simmer for 2 to 3 hours.
Tastes great over rice.
π· Perfect Pairings
Complete your meal with these
/1060494-tom-collins-cocktail-lutzflcat-1x1-1-481882f52cce47088d1a39ea5fa6ec01.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment