Low-Fat Shortcake
Low-Fat Shortcake is an impressive dinner. Made with 3 egg whites, 3/4 c. sugar, 1 tsp. grated orange peel, 1/2 tsp. vanilla and 1/2 c. skim milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut a piece of waxed paper to fit the bottom of a 9-inch square baking pan.
Spray Pam on paper and sides.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment