Low-Fat Quick Meal
Low-Fat Quick Meal is an easy dinner. Made with 1 pkg. frozen mixed vegetables, 1 large can college inn chicken broth and 1 box spaghetti, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil chicken broth.
Add frozen vegetables.
Keep at a slow boil until vegetables are soft.
In a separate pot, make your spaghetti.
When all is done, strain spaghetti.
Pour the vegetables and broth over spaghetti and enjoy an almost zero fat meal.
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