Low-Fat Pound Cake
Low-Fat Pound Cake is an moderately easy dinner. Made with 1 c. sifted flour, 1/2 c. sugar, 1 1/2 tsp. baking powder, 1/4 tsp. salt and 4 eggs, separated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine flour, 1/2 cup sugar, baking powder and salt in small mixing bowl.
Make a well in center; add egg yolks, oil, water and vanilla.
Beat at high speed of electric mixer 5 minutes or until satin smooth.
π· Perfect Pairings
Complete your meal with these
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