Low-Fat Granola
Low-Fat Granola is an moderately easy dinner. Made with 6 c. rolled oats, 1 c. grape nuts cereal, 3/4 c. peanuts, 1/4 c. vegetable oil and 1/3 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oats, Grape Nuts and peanuts.
Combine vegetable oil, water, salt, vanilla and syrup.
Pour over cereal mixture.
Mix to coat.
Spread on baking sheet. Bake at 350Β° for 30 minutes.
Stir frequently.
Cool and add raisins.
Store in airtight containers. Makes 32 (1/4 cup) servings.
π· Perfect Pairings
Complete your meal with these
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