Low-Fat Cornbread

Name: Low-Fat Cornbread
Ingredients: 2 c. plain cornmeal; 1 c. plain flour; 1/2 c. sugar (may use less); 1 tsp. soda; 1 tsp. salt; 2 c. low-fat buttermilk; 3 tbsp. oil; 2 tbsp. water

Low-Fat Cornbread is an moderately easy dinner. Made with 2 c. plain cornmeal, 1 c. plain flour, 1/2 c. sugar (may use less), 1 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Bread #Low fat #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. plain cornmeal

1 c. plain flour

1/2 c. sugar (may use less)

1 tsp. soda

1 tsp. salt

2 c. low-fat buttermilk

3 tbsp. oil

2 tbsp. water

👨‍🍳 Instructions

Mix all ingredients and stir well.

Best results if beaters used.

Bake at 325° for 1 hour.

Makes 2 loaves.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment