Longjohns
Longjohns is an easy dinner. Made with 2 yeast, dissolved in 1 c. water and set aside, 1/2 c. lard, 1 c. brown sugar, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve above in 1 cup hot water.
Cool to lukewarm.
Add yeast and 2 eggs.
Add 7 to 8 cups flour.
Let rise; knead and rise again.
Roll and cut.
Rise; deep fry.
Frost with maple flavored frosting.
π· Perfect Pairings
Complete your meal with these
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