Lomi Salmon

Lomi Salmon

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Lomi Salmon is an easy dinner. Made with 1/4 lb. smoke salmon, 1/2 onion, thinly sliced, 2 green onions, chopped (include green part 2 inches above white), 2 tomatoes, cubed and 6 ice cubes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Shred salmon with finger; place in bowl.

Add onions and tomatoes.

Press (lomi) or mash slightly with fingers.

Put ice cubes on top.

Refrigerate.

Serve in small side dishes with some of the liquid.

Serves 6.

🍷 Perfect Pairings

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