Log Cabin Pudding

Log Cabin Pudding

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Log Cabin Pudding is an easy dinner. Made with 1 lb. graham crackers, 1 lb. dates, 1 lb. marshmallows, nut goodies (as many as you want, if wanted) and 1 c. sweet cream or evaporated milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Mash crackers fine.

Cut dates in 2 or 3 pieces.

Cut marshmallows up, but if you use miniature ones it will take more cream.

Put in cream.

Work into loaf.

Mix it all cold.

Wrap loaf in wax paper and refrigerate overnight.

Slice and serve.

🍷 Perfect Pairings

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