Lobster Cake
Lobster Cake is an moderately easy dinner. Made with 1 c. sugar, 1 stick butter, 2 c. self-rising flour, 1/2 tsp. soda and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter together, adding eggs and beating well. Then alternately add rest of ingredients.
Makes 4 or 5 layers. Cook in greased cake pans at 325Β° until lightly brown.
π· Perfect Pairings
Complete your meal with these
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