Loaf-Bread Apple Pie
Loaf-Bread Apple Pie is an moderately easy dinner. Made with 4 slices white bread, 4 to 5 apples, 1 tbsp. cinnamon, 1/2 tbsp. nutmeg and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Slice apples thin and place in a buttered 8-inch square dish. Mix together cinnamon and nutmeg. Sprinkle on top of apples. Cut each slice of bread into 4 strips.
Arrange the 16 bread strips on top of the apples and spices.
Combine the other ingredients, mixing well.
Pour over bread. Bake at 350Β° for 45 to 50 minutes. Quick and easy dessert.
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