Lo-Cal Rice Pudding
Lo-Cal Rice Pudding is an moderately easy dinner. Made with 1 c. skim milk, 1/8 tsp. liquid sweetener, 1/4 tsp. vanilla, dash of salt and dash of nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and place in 2 lightly greased custard cups.
Bake, uncovered, at 325Β°, stirring every 15 minutes for 1 1/2 hours.
Makes 2 servings.
One serving equals 115 calories.
π· Perfect Pairings
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