Liz's Clam Sauce
Liz'S Clam Sauce is an moderately easy dinner. Made with 2 cans chopped clams with juice, 1/2 stick butter, 2 cloves garlic, 1/4 c. oil and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil.
Lightly brown garlic.
Add butter and parsley. Next, add clams and juice.
Salt and pepper now.
Add to cooked, drained spaghetti and toss.
Better the next day!
π· Perfect Pairings
Complete your meal with these
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