Liverwurst Pâté
Liverwurst Pâté is an easy dinner. Made with 2 (3 oz.) pkg. cream cheese, 1 (1 lb.) pkg. liverwurst, 1 tbsp. dry onion flakes, 2 tsp. worcestershire and 1 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mash and blend or beat until smooth.
Chill 4 hours.
This will keep for two weeks, refrigerated.
🍷 Perfect Pairings
Complete your meal with these
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