Liverwurst Pâté

Liverwurst Pâté

Liverwurst Pâté is an moderately easy dinner. Made with 1 lb. liverwurst, 1 1/4 c. hellmann's mayonnaise, 8 oz. cream cheese (save 2/3 c. for frosting), 2 drops tabasco sauce and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Thoroughly mix all ingredients.

Chill.

Shape into a ball by turning on piece of foil or wax paper which you slightly grease. Store in refrigerator until it is chilled enough to frost.

🍷 Perfect Pairings

Complete your meal with these

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.