Liverwurst Ball

Liverwurst Ball

Liverwurst Ball is an moderately easy dinner. Made with 1 lb. liverwurst or braunschweiger, 1 (8 oz.) pkg. cream cheese, 1/2 tsp. tabasco sauce, 1 tsp. horseradish and 1 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Cream liverwurst and cream cheese.

Add next 4 ingredients and blend well.

Stir in beer gradually and beat until smooth. Garnish with parsley, if desired.

Makes 3 cups.

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