Liver Pâté

Name: Liver Pâté
Ingredients: 2 lb. braunschweiger; 2 (8 oz.) pkg. cream cheese; 1 tsp. curry powder; 1 envelope onion dry soup mix

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Liver Pâté is an easy dinner. Made with 2 lb. braunschweiger, 2 (8 oz.) pkg. cream cheese, 1 tsp. curry powder and 1 envelope onion dry soup mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 lb. braunschweiger

2 (8 oz.) pkg. cream cheese

1 tsp. curry powder

1 envelope onion dry soup mix

👨‍🍳 Instructions