Little Red Hen's Bread
Little Red Hen'S Bread is an moderately easy dinner. Made with 1/2 yeast cake, 1 c. warm water, 1/2 tbsp. sugar, 1/2 tsp. salt and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in the warm water.
Stir in remaining ingredients.
Pour into greased bowl; let rise 1 1/2 to 2 hours. Punch dough down and put into greased 9-inch pie dish.
Let rise 1 hour.
Melt butter and pour over dough.
Bake at 400Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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