Little Mexican Pies
Little Mexican Pies is an moderately easy Mexican dessert you can prepare in just 50 minutes. Made with . ground beef, . packet taco seasoning, mild, . brown sugar, . pkg. refrigerated biscuits, flaky style and c. sharp cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Spray muffin pans with cooking spray.
In a skillet, brown the ground beef, then mix in the seasoning and sugar.
Separate biscuits into 2 halves and place one half in each muffin cup. Press bottoms and sides to form a cup; spread meat mixture into cups and sprinkle tops with cheese.
Bake according to biscuit pkg. directions until golden brown.
Makes 16 servings.
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