Little Cheddar Loaf
Little Cheddar Loaf is an moderately easy dinner. Made with 1 envelope lipton onion soup mix, 2 lb. ground beef, 2 eggs, 1/4 c. milk and 2/3 c. ketchup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In large bowl, combine the ground beef, eggs and crackers.
Mix soup mix and milk; then add.
Shape into two loaves in shallow baking dish; bake 1 hour.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment