Lite Fruit Salad
Lite Fruit Salad is an moderately easy salad you can prepare in just 56 minutes. Made with apple, diced with peel (granny smith recommended), small can pineapple tidbits, small can sliced peaches, cut in 1/2-inch pieces, mandarin orange slices and to 1/2 c. maraschino cherry halves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Stir preserves first for easier mixing.
Drain all canned fruits.
Add pineapple, apple, diced peaches, halved cherries, marshmallows and pecans to apricot preserves, then fold in gently the mandarin orange slices.
Oranges will break up easily. Refrigerate.
Make up early in the day for softer marshmallows.
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