Lite Chocolate Pound Cake
Lite Chocolate Pound Cake is an moderately easy dinner. Made with 3 sticks lite butter or margarine, 3 c. powdered sugar, 5 eggs, 3 c. sifted cake flour and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter and sugar together.
Add eggs, unbeaten, one at a time.
Sift dry ingredients 3 times.
Combine milk, water and vanilla flavoring.
Alternate liquid and dry ingredients, adding to creamed mixture.
Pour into greased and floured cake pan and bake at 350Β° for 1 hour and 20 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment