Linguine with Broccoli
Linguine With Broccoli is an moderately easy dinner. Made with 1 lb. linguine, 3 tbsp. extra virgin olive oil, 3 large cloves garlic, minced, 3 scallions, chopped and 1 large head broccoli, cut into florets, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook linguine until al dente; drain.
Saute garlic in olive oil for 1 minute.
Add scallions and broccoli, stirring to combine. Pour chicken stock over mixture and cover.
Cook for 2 minutes or until tender, but still bright green.
Add basil, then toss with linguine and Romano cheese.
Season with hot pepper flakes, if desired.
π· Perfect Pairings
Complete your meal with these
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