Linguica Puffs
Linguica Puffs is an easy dinner. Made with 1 lb. ground linguica, 1 c. grated cheddar cheese, 3 c. bisquick and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown linguica and add to Cheddar cheese and Bisquick.
Mix well and then add water.
Batter will be on the sticky side.
Make into balls and flatten on a cookie sheet.
Bake at 375Β° for 15 to 20 minutes.
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