Lime Pickles
Lime Pickles is an moderately easy dinner. Made with 7 lb. cucumbers, sliced to 1/4 in., 2 c. lime, 4 1/3 lb. sugar, 2 quarts vinegar and 2 tbsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place cucumbers in 2 gallons water and lime.
Let set for 24 hours. Drain and rinse off cover.
Cover with cold water and let stand 3 hours.
Cover with vinegar and spices and let stand over night.
Heat cucumbers, vinegar and spices to boiling.
Simmer for 35 minutes.
Place in clean jars and seal.
π· Perfect Pairings
Complete your meal with these
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