Lime Marinated Fish Steaks
Lime Marinated Fish Steaks is an moderately easy dinner. Made with 3 tbsp. lime juice, 3 tbsp. vegetable oil, 1/4 tsp. dried thyme leaves, 1/4 tsp. garlic salt and dash of pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
For marinade, combine first 5 ingredients in jar; cover and shake vigorously.
Pour over fish steaks; marinate 15 minutes, turning once.
Remove fish from marinade.
Broil 4 to 5 inches from heat source, about 5 to 6 minutes per side or until fish is opaque and flakes easily with fork.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment